Bellam Kaju Burfi, also known as Bellam Kaju Katli, is a wholesome delicacy crafted from finely ground cashews and pure jaggery instead of refined sugar. This traditional sweet brings together the nutty richness of cashews and the earthy sweetness of bellam to create a melt-in-the-mouth experience.

Prepared in small batches to retain freshness and flavor, this burfi has a soft texture, balanced sweetness, and a naturally rich aroma. It is perfect for festive celebrations, gifting, or enjoying as a daily sweet treat.

Key Highlights

Made with pure jaggery (bellam) – no refined sugar

Premium quality cashews for a rich, creamy taste

Traditional recipe with authentic homemade flavor

Soft, smooth, and melt-in-mouth texture

Ideal for festivals, gifting, and special occasions

Ingredients

Cashew nuts (Kaju)

Pure Jaggery (Bellam)

Ghee

Cardamom (optional for flavor)

Nutrition Information (Approx. per 100g)

Energy: 480–520 kcal

Protein: 10–12 g

Fat: 25–30 g

Carbohydrates: 50–55 g

Natural Sugars (from jaggery): 30–35 g