Everest Shahi Biryani Masala
Largely a combination of flavouring spices used along with taste-agents like black pepper & chilli to impart a pleasantly textured flavour to ordinary rice.
The origins of this blend can be traced back to the Mughal era.
- Black Cardamom
- Black Pepper
- Cassia Leaf
- Clove Leaf
- Kasuri Methi
- Add 1¬Ω tbsp Everest Biryani Masala to biryani, made of 250 gm rice.
Everest is India's No. 1 spice brand as per A.C.Nielsen (Independent Research Agency). Everest offers a wide range of 45 variety of spices (whole spices and blends) with fifty-two years of dedication to maintain the same standards of purity, freshness and authenticity in every pack, getting their aroma and flavor, consistently right.