Ragi Murukulu is a traditional South Indian crunchy snack prepared using nutrient-rich finger millet (ragi) flour blended with rice flour, butter, and mild spices.
Shaped into classic spiral rings and slow-fried to golden crispiness, these murukulu offer a perfect crunch with wholesome millet flavor.

Compared to regular murukulu, Ragi Murukulu is higher in calcium and dietary fiber, making it a smarter choice for everyday snacking.

✔️ Made with premium ragi (finger millet)
✔️ Crisp, crunchy spiral texture
✔️ Traditional homemade preparation
✔️ No artificial colors or preservatives

Ingredients

• Ragi (Finger Millet) Flour

• Rice Flour

• Butter / Cold-Pressed Oil

• Sesame Seeds

• Cumin Seeds

• Red Chilli Powder

• Asafoetida (Hing)

• Salt

Nutritional Information (Approx. per 100g)