Traditional Ghee Pateesha (Soan Patti) - Handmade Andhra Sweet
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Product detail
Authentic Handmade Ghee Pateesha
Experience the irresistible taste of traditional Ghee Pateesha, a classic Indian sweet known for its delicate flaky layers and rich ghee aroma. Prepared using time-honored methods, each piece is carefully crafted to achieve the perfect balance of sweetness and texture.
Whether you're celebrating festivals, gifting loved ones, or simply satisfying your sweet cravings, this premium Andhra-style delicacy delivers a truly memorable experience.
Why You'll Love It
✔ Made with pure ghee for authentic taste
✔ Delicate flaky texture that melts in the mouth
✔ Traditional handcrafted preparation
✔ Ideal for festivals, gifting, and special occasions
✔ Freshly prepared in small batches
Taste Profile
- Rich and buttery
- Lightly sweet
- Flaky layered texture
- Melt-in-the-mouth experience
Storage Instructions
Store in an airtight container in a cool and dry place. Keep away from direct sunlight and moisture.
Shelf Life
15-20 Days from the date of packing under recommended storage conditions.
Ingredients
- Gram Flour (Besan)
- Sugar
- Pure Ghee
- Cardamom
- Edible Vegetable Oil
Nutritional Information (Approx. Per 100g)
| Nutrient | Value |
|---|---|
| Energy | 520 kcal |
| Protein | 8 g |
| Carbohydrates | 58 g |
| Total Sugars | 34 g |
| Fat | 28 g |
| Saturated Fat | 12 g |
| Dietary Fiber | 2 g |
| Sodium | 70 mg |
Manufacturer Godavari Vantillu
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You have exceeded the Staples limit of 1000 (g)